AN ACT CONCERNING NUTRITION AND FOOD-BASED INTERVENTIONS FOR PATIENTS WITH DIABETES AND CONGESTIVE HEART FAILURE.
To require hospitals to (1) examine the nutrition needs of community members with diabetes and congestive heart failure when conducting a community health needs assessment, and (2) prioritize medically tailored and food-based interventions for such community members in the hospital's community benefits implementation strategy.
Introduced by:
Public Health Committee| New today | 2-4 days old | 5 days & older |
| Text of Bill | |
| Raised Bill [doc] |
| Committee Actions | |
| PH Joint Fav. Rpt | |
| PH Vote Tally Sheet (Joint Favorable Substitute) |
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Co-sponsors for Amendment LCO:
Bill History
| Date | Action Taken | ||
|---|---|---|---|
| 3/9/2026 | (LCO) | Referred to Office of Legislative Research and Office of Fiscal Analysis 03/16/26 12:00 PM | |
| 3/3/2026 | (LCO) | Filed with Legislative Commissioners' Office | |
| 3/2/2026 | (PH) | Joint Favorable Substitute | |
| 2/19/2026 | Public Hearing 02/23 | ||
| 2/18/2026 | Referred to Joint Committee on Public Health |
Co-sponsors of SB-239
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